Anderson's Bakery
Known for: A 50-year-old Pascagoula bakery where staff arrive at 3 a.m. to fry nearly 1,000 doughnuts a day alongside cinnamon rolls, twists and custom cakes.
2033 Market Street
Pascagoula, MS 39567
Monday: Closed; Tuesday: 6:00 AM – 5:00 PM; Wednesday: 6:00 AM – 5:00 PM; Thursday: 6:00 AM – 5:00 PM; Friday: 6:00 AM – 5:00 PM; Saturday: Closed; Sunday: Closed
Mary and Bob Anderson opened Anderson's Bakery in Pascagoula in 1976, and the family has run it for 50 years, marking the anniversary in June 2026.
Open since 1976
Anderson family; David Anderson named as current owner by Magnolia Tribune (June 2026), which also reports a planned sale to longtime employee Melissa Morales and family on his retirement later in 2026. Sale reported in one source only.
Last checked 9/28/2026

