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Donut Run

Known for: DC's first all-vegan doughnut shop: yeast and cake doughnuts in daily-changing flavors such as french toast, matcha, mango coconut and a strawberry-sprinkle 'Homer', sold from a pink storefront in Takoma.

Donut Scout rating

5/5

Donut Scout's notes

“I love Donut Run and I'm fortunate on two fronts. First, they are about a 20-minute drive from me and they don't deliver. If they were closer, or they did, I'd be a much more frequent customer (and be facing some serious health issues). As it is, I've never gone there and not gotten a dozen donuts, usually to eat all by myself. I have a lot of favorites, expecially their fritters. But you can't go wrong with any of their selections. Just be sure to add a bag of donut holes to whatever you order.”

6904 4th St NW
Washington, DC 20012

(202) 506-3264

Monday: 7:00 AM – 2:00 PM; Tuesday: 7:00 AM – 2:00 PM; Wednesday: 7:00 AM – 2:00 PM; Thursday: 7:00 AM – 2:00 PM; Friday: 7:00 AM – 2:00 PM; Saturday: 7:00 AM – 2:00 PM; Sunday: 7:00 AM – 2:00 PM

www.donutrundc.com/

Husband-and-wife owners Shawn Petersen and Nicole Dao, neither with restaurant training, ran vegan doughnut pop-ups around DC for two years before opening the Takoma storefront on January 2, 2021; the project had been announced in 2018.

Last checked 9/24/2026

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