Veera Donuts
Known for: Scratch-made vegan yeast donuts in two dozen rotating flavors such as the maple-bacon-style War Pig, coconut White Zombie and cookie-butter-filled Motherload, plus breakfast sandwiches on Missoula's Hip Strip.
617 S Higgins Ave, Suite 2
Missoula, MT 59802
Monday: Closed; Tuesday: 7:00 AM – 6:00 PM; Wednesday: 7:00 AM – 6:00 PM; Thursday: 7:00 AM – 6:00 PM; Friday: 7:00 AM – 6:00 PM; Saturday: 7:00 AM – 5:00 PM; Sunday: 7:00 AM – 3:00 PM
Missoula native Haniah Sweeney sold plant-based donuts at farmers markets before opening Veera at 617 S. Higgins Ave. in August 2019, aiming to make a vegan donut good enough that non-vegans would not notice the difference.
Open since 2019
Founder-owned (Haniah Sweeney); described by Glacier Country tourism as locally and women-owned.
Last checked 9/25/2026

