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The Flour Box

Known for: Handmade filled brioche doughnuts with cross-cultural flavors (coconut milk pudding with tapioca, Thai tea cream) that draw lines before the 10am opening; from-scratch baked goods and local coffee.

5520 Rainier Ave S
Seattle, WA 98118

Monday: Closed; Tuesday: Closed; Wednesday: Closed; Thursday: 10:00 AM – 12:30 PM; Friday: 10:00 AM – 12:30 PM; Saturday: 10:00 AM – 12:30 PM; Sunday: 10:00 AM – 12:30 PM

www.theflourboxseattle.com/

Owner Pamela Vuong; site describes it as a POC woman-owned, family-run business. Started as a pop-up before opening the Hillman City bakery.

Last checked 9/25/2026

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